Bolu Bartın Bus Ticket

About Bolu

Located in the Western Black Sea Region, Bolu has plenty of forests and green areas, and visual beauties such as Abant and Yedigöller come to the fore in terms of domestic and international tourism, and there are plenty of rivers and lakes.

The natural beauties of this city, where nature photographers can capture stylish photographs without having to adjust their cameras much, are world-famous. The chicken factory in Mudurnu and the world-wide fame of Mengen chefs are the details that make this city a well-known city.

During the winter months, Bolu gets very cold and transportation may be disrupted. For winter tourism, you can ski in the Kartalkaya region and taste delicious Bolu dishes. Yedigöller and Abant Lake can be visited between April and November and the natural beauties that have different beauty in each season can be discovered.

About Bartin

Bartın is a small province of the Black Sea region, which was affiliated with Zonguldak before becoming a province, and became a province in 1991. It is one of the most important and developing provinces of Turkey in terms of its history, touristic values, forests and natural beauties. The Black Sea climate prevails in Bartın, with rainy winters and mild summers. Districts of Bartın province; Amasra, Kurucaşile and Ulus. Among the places that should be included in your travel plan in Bartın, Amasra and other coastal areas should come first.

Its unique natural structure and 3000-year-old historical texture have made Amasra a center of tourism attraction since the 1940s. In addition, Amasra, Çakraz, Kızılkum, Mogada, Güzelcehisar and Bozköy are other important beaches of the region. In addition, Bartın houses, Amasra Castle, Amasra Salad, Amasra Fish, Taşhan, Bartın River, Gürcüoluk Cave, Ulukaya Waterfall, Kurucaşile Holiday Town, hiking, angling and underwater diving centers where you can participate in sports activities are also important values of Bartın.